Delighting Lunch & Dinner Guests for over 80 Years.

At Roberto’s Log Cabin, we’re proud of our commitment to embracing healthy eating and evolving tastes—just as we are of our heritage. The Great Hurricane of 1938 tore our roof off, but couldn’t stop us—neither could a fire. You see, it’s really true sometimes—the good things in life stay that way.

We’re the same Log Cabin that’s been delighting Lunch & Dinner Guests for over 80 years, in one of the most beautiful and historic regions of Connecticut. Yet, we’re also at the forefront of contemporary lifestyle changes, reflected in the delicious, healthful foods and beverages we offer.

Our Healthy Choices, Gluten-FREE Pizzas and wide assortment of traditional fare, Craft Beers and more provide the options and range of selections you want and deserve. From Garden-Fresh Salads to our Mexican favorites, Steaks & Chops, Fresh New England Seafood and mouth-watering Specials that never fail to thrill, Roberto’s Log Cabin does it all—and does it well. And when it comes to how you like your meat done, we ask, “Pink or no pink?”